First insect meat I ever ate was some kind of BBQ tarantula in Cambodia. It was amazing. I don’t shy away from insect meat at all now. I’ve even been to a Michelin Star restaurant that has insect based dishes. It’s a cultural aversion, I get it, but the right insects prepared the right ways are great
There’s tons of plant based proteins already. Having already added more vegan meals to my diet I think this would just be another option for me and one more for novelty than anything else
Plus people have just kinda been putting mouse traps in the machine here and there.
My partner just kinda gnaws on my upper arm. Straight up asked her to stop early days of us dating and she said something along the lines of “but that’s how I show I love you” and just kept at it.
10 plus years later it’s a wonder my arms haven’t callused over. Love that weirdo
No no, it’s turtles all the way down